Overcounter and Undercounter Coolers Dry Cooling/Wet Cooling
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Dry Coolers
With the dry coolers the stainless steel evaporator coil is routed through an aluminium block. This block transfers the cold to the beer lines. This makes the system ready for use in just minutes.
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| Design |
from |
to |
| Output |
20 l/h |
190 l/h |
| Ready to draw in |
5 minutes |
10 minutes |
| kcal/h |
220 |
1.900 |
| No. of lines |
1-line |
4-line |
| PS |
1/6 PS, 1/5 PS, 3/8 PS, 2/3 PS, 1.1/3 PS |
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Small beer cooler
with thermostat control
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| Beer cooler in party keg shape with gold decorative metal stripes |
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Undercounter cooler |
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Wet Coolers
On wet coolers the stainless steel evaporator coil is located in a water bath. The water temperature is controlled with a thermostat. An agitator prevents temperature layering. As a result, a wet cooler can be adjusted so that a layer of ice forms around the evaporator coil. The ice bank creates an additional performance reserve. |
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| Design |
from |
to |
| Output |
36 l/h |
190 l/h |
| Ready to draw in |
25 minutes |
60 minutes |
| kcal/h |
360 |
1.900 |
| No. of lines |
1-line |
6-line |
| PS |
1/5 PS, 3/8 PS, 2/3 PS, 4/5 PS, 2 x 2/3 PS |
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Overcounter wet cooler, 4-line |
Small undercounter wet cooler |
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Power cooler - wet cooling |
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